New-School Sweets
01 June 2021Synopsis
Two Chefs. 70+ Pastries. Unlimited Flavor.
Take everything you know about pastry and throw it out the window. Vinesh Johny and Andrés Lara, two brilliant pastry chefs, educators and friends, come together to show you pastry like you’ve never tasted before. With years of experience teaching in renowned pastry schools around the world, this creative duo will show you how to...
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01 June 2021
9781645672494Reviews
“When did pastry and baking become so cool, so much fun and so sophisticated? Vinesh Johny and Andrés Lara reveal the true mastery of this seductive and wonderful art, with the promise of surprise, extravagance and deliciousness!”
–Gary Mehigan, judge on MasterChef Australia and author of Comfort Food
“When two creative geniuses who love pastry come together, the result can only be the book you have in your hands.”
–Ramon Morató Parés, Creative Director of Cacao Barry and author of Chocolate
“This book is an amazing achievement and calls for celebration. Vinesh and Andres’ deep insights and enthusiasm for pastry are inspiring.”
–Karim Bourgi, pastry chef and owner of KAYU Bakehouse
