The twist your holiday cocktail recipe needs this season 🍸
A brilliantly boozy recipe of Black Stripe from Cocktails: A Global History by Joseph M. Carlin
Total time
5 minutes
Prep time
2 minutes
Amount
1
Ingredients
- Wineglass Santa Cruz or Jamaica Rum
- 1 tablespoonful of Molasses
- Nutmeg (optional)
- Wineglass Water
- Shaved Ice
- Pour Wineglass Santa Cruz or Jamaica Rum into a small Bar glass and add 1 tablespoonful of Molasses.
- If to serve hot, fill glass with boiling Water and sprinkle Nutmeg on top.
- If to serve cold, add 1/2 Wineglass Water.
- Stir well and fill up with Shaved Ice.